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4.1x ROAS and €174k Monthly Revenue for Provenance Foods

Blended ROAS
4.1x
from 1.6x
Monthly Revenue
€174k
from €57.5k
Cost Per Acquisition
€21
from €36
Q4 Share of Annual Revenue
34%
from 48%
Olive oil bottle and lemon on a wooden kitchen counter with a linen napkin

Overview

Provenance Foods is a direct-to-consumer premium food and beverage brand based in Milan, selling specialty pantry staples, artisanal sauces, oils, and curated condiments exclusively through Shopify at a €54 average order value. We started working with Provenance in April 2024, when monthly revenue sat around €57,500 on €51,000 of average monthly ad spend, blended ROAS at 1.6x, and CPA at €36. Today, monthly revenue has grown to €174,000, blended ROAS sits at 4.1x, CPA is down to €21, and Q4’s share of annual revenue has fallen from 48% to 34%.

A seasonality problem, not a conversion problem

This wasn’t primarily a conversion or targeting problem. Going into April 2024, Provenance had built its entire year around a strong Q4 — holiday gifting drove 48% of annual revenue — and struggled with weak, inefficient performance the other nine months, when off-season monthly revenue averaged only €41,000 to €48,000.

We treated this as a seasonality problem first, and everything else second. The goal was never to make Q4 bigger — it was to make the rest of the year genuinely viable on its own.

Four phases, one named turning point

This account’s real strength is a dated, four-phase structure, so that’s the backbone here rather than a channel-by-channel breakdown.

Phase 1: Shopping and Meta rebuilt around hero products

We fully restructured Google Shopping and Meta around hero products and flexible seasonal collections, because so much of the account’s revenue was already concentrated in a handful of SKUs — the media strategy needed to reflect that. New product-page photography and usage suggestions rolled out alongside it, and we began testing two creative angles built for everyday use rather than gifting: “weeknight upgrade” and “hosting made simple.”

Phase 2: First Measurable Lift

Year-round messaging started replacing pure holiday creative, and this is where the seasonality strategy first showed up in the numbers. Off-season monthly revenue rose from the previous €41,000–€48,000 range to €68,000–€79,000, and blended ROAS moved from 1.6x to 2.7x — the first real evidence that a non-gifting angle could actually convert.

Phase 3: Controlled Peak

Holiday campaigns ran with tighter product prioritization. Q4 still performed strongly — this isn’t a story about holiday sales getting worse — but the brand no longer depended on it as heavily as before, since the rest of the year was finally carrying real weight of its own.

Phase 4: Maturation and Compounding

The full year-round creative system and refined audience structure reached maturity. Meta’s table-setting and usage-focused creative consistently delivered 4.3x to 5.1x ROAS — a platform-specific figure, distinct from the account’s blended ROAS — and Google Shopping efficiency improved markedly alongside it.

February 2025 — the first off-season proof point

After the first full off-season run under the new strategy, monthly revenue stabilized above €145,000 and blended ROAS crossed 3.8x for the first time on a sustained basis — not a one-month spike. That February figure is the clearest evidence behind the claim that off-season revenue more than tripled: against the old €41,000–€48,000 baseline, €145,000-plus in what used to be a dead month is roughly 3.2 to 3.5 times the starting point. This is the moment the account shifted from seasonal dependency to genuinely balanced, year-round performance.

What didn't work

A holiday-only account has eleven bad months

This account’s history gives us unusually specific detail on both failures, so we’re using the exact numbers rather than softening them.

Pure holiday-only creative — fully replaced

We ran a pure holiday-only creative set that delivered strong Q4 2024 results, but it collapsed once the season ended — ROAS dropped below 1.4x in January and February 2025. We fully replaced it with year-round messaging.

Broad “foodie/gourmet” interest audience — completely paused

A broad “foodie/gourmet” interest audience never converted efficiently — CPA ran 60% to 75% higher than our lookalike and intent-based audiences — so we paused it completely in June 2024.

Blended ROAS
4.1x
from 1.6x
Monthly Revenue
€174k
from €57.5k

Blended, peak, and off-season ROAS — not the same number

Three different ROAS figures appear in this account, and they measure different things. Blended ROAS — the number we headline throughout — moved from 1.6x to 4.1x. Peak ROAS, a high-water-mark month rather than a sustained state, reached 5.8x; we mention it once, here, as a ceiling, not the account’s typical performance. The 4.3x-to-5.1x figure from Phase 4 is Meta-specific, describing only that platform’s mature creative, not the whole blended account.

CPA fell from €36 to €21, a 42% reduction. Site-wide conversion rate rose from 1.7% to 2.9%, up 71%. Q4’s share of annual revenue fell from 48% to 34% — the account’s defining structural change, which is why it’s a headline metric here rather than the repeat-purchase-rate pattern used elsewhere in this series.

We don’t think all of this came from the media program alone, and we also don’t think Q4 concentration should go to zero. Gift-oriented specialty food will always carry some real seasonal weight around the holidays — that’s genuine consumer behavior, not a flaw to engineer away. The goal was reducing dependency, not eliminating a pattern every brand in this category experiences to some degree. Broader Italian and EU food and beverage demand trends over this period also aren’t fully attributable to the media program.

From a discovery ad to a repeat order

The path a Provenance customer takes today is built around use, not just gifting.

Two structural shifts, two pairs of donuts

Two distinct stories define this account, so each gets its own pair of charts rather than being folded into one.

What we ran, across the engagement

Four workstreams ran across the engagement, summarized here and detailed in the table below.

Services delivered
Channel / WorkstreamWhat We DidWhy It Mattered
Google Shopping & MetaFull account restructure around hero products and flexible seasonal collections.Matched the media strategy to where revenue was already concentrated in the catalog.
Creative ProductionYear-round usage and occasion-based messaging ("weeknight upgrade," "hosting made simple"), replacing holiday-only creative.Gave the brand something to say the other nine months of the year, not just in Q4.
CROProduct page photography and recipe/usage/pairing suggestions.Helped a specialty food purchase make sense outside a gifting occasion.
Lifecycle EmailPost-purchase recipe and win-back email flows.Supported the repeat-purchase story alongside the seasonality work.

Provenance against a typical premium food & beverage DTC account

Provenance Foods compared with a typical account
MetricTypical Specialty Food/Gifting DTC AccountProvenance Foods (Actual, EUR)
Meta ROASSpecialty and gifting food is the hardest food/beverage sub-category on Meta, typically running around 3.5x ROAS, per AdRiseLab's 2026 food & beverage Meta ads benchmark report. 14.3x–4.5x on mature Meta campaigns (blended account ROAS: 4.1x, up from 1.6x)
Meta CPAThe same specialty/gifting sub-category runs around $34 CPA on Meta, per the same AdRiseLab report. 1€21 blended CPA, down from €36

Q4’s share of revenue, down from 48% to 34%

Blended ROAS moved from 1.6x to 4.1x. Monthly revenue grew from €57,500 to €174,000, up 203%. CPA fell from €36 to €21. Q4’s share of annual revenue dropped from 48% to 34%. None of this happened in a straight line, and we don’t think it happened from the media program in isolation.

Customer mix

Q4 share of annual revenue

Before

48%

Q4

After

34%

Q4

Q4 moved from 48% to 34% of the total, with Rest of year making up the remainder — a fall of 14 points.

Top 8 products share of revenue

Before

41%

Top 8 products

After

63%

Top 8 products

Top 8 products moved from 41% to 63% of the total, with Rest of catalogue making up the remainder — a gain of 22 points.

Q4's share of our annual revenue has come down from 48% to 34%, which is the number I actually watch now.
Giulia Moretti, Founder, Provenance Foods

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